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Operations Manager

Duties & Responsibilities Providing leadership and mentoring to all key resources at the facility. Directs, manages, and optimizes the overall operations of the Hermitage packing facility Establish systems to collect metrics, analyse productivity and set performance targets that will meet revenue and cost goals. Drive lean and World class principals and methodologies. Leads the development and deployment of citrus packing practices focused on quality and continuous improvement. Ensures robust plant safety and security procedures and training are in place and that operations are in compliance with all required regulations and legislation. Conduct performance appraisals and provide coaching and guidance to all operations managers Influence a positive culture of staff engagement at the facility. Desired Experience & Qualification Relevant tertiary qualification is essential - Mechanical/Electrical /Industrial Engineering degree coupled with 10+ years’ management experience) Business qualification will be advantageous. Good administrative skills. Good knowledge of BRC, HACCP, and Global GAP accreditation requirements. Excellent communication skills (verbal and written) Sound interpersonal skills Exceptional resilience to pressure Ability to work with teams and lead decision-making processes in a team environment. Demonstrated ability to motivate people, assess and develop employee skills. Interested? Kindly forward cvs' to: angiep@mpc.co.za

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