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Catering Manager

Our client urgently requires a Catering Manager for a PMB site.  Must have the following:

  • NQF level 4 or 5
  • At least 5 years experience in the Hospitality Industry
  • Hospital experience if possible
  • Excellent managerial skills
  • Computer literate
  • Should have chef experience / food skills
  • Must have the ability to manage 45 staff and be able to co-ordinate a 24 /7 operation of feeding a 200 bed hospital.

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