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Pastry Chef

A luxurious 5* property in the Sabi Sands Private Game Reserve requires a Pastry Chef. Must have matric with formal chef and pastry qualification and have at least 3 - 5 years' experience in a similar role. You will be required to assist with facilitating the production of pastries, bread, desserts and hot box snacks, while promoting the company goals of customer service and satisfaction, team work and operations. Single live in position with accommodation offered on site. 42 days on / 14 days off leave cycle.

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