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Executive Chef

We are looking for an experienced executive chef to join a catering company in Grahamstown who will be tasked with preparing and plating quality meals for their clients.

 To be successful in this position you need to be motivated, dynamic and have experience in following specific company standards and procedures. Menu planning skills are a plus.

MINIMUM REQUIREMENTS:

- Minimum Grade 11

- Chef Qualification/s (Please attach certificates)

- 3 Years’ experience as a Chef

- Cooking certificate/verifiable experience essential

- Experience in most functions of the position

- A love of good food

- Works well with people

- A positive attitude

Experience in the catering industry an advantage

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