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Fast Food Restaurant Manager

A popular Fast Food brand is looking for a Fast Food Restaurant Manager for their store in the Ceres area

 

Responsibilities

 

  • To ensure the effective management of the whole operations of the Restaurant in accordance with the companies policies and procedures
  • To implement systems and plans regarding all aspects of restaurant management
  • To communicate plans to other restaurant management and team members
  • Support and coach restaurant staff as required
  • To monitor progress against plans and take corrective action where necessary
  • Ordering of stock in accordance with previous customer counts and sales history
  • Effective scheduling of restaurant management and team members
  • Managing controllable expenses
  • Submitting of weekly and monthly reports to relevant departments
  • Cash handling and banking
  • Ensure customer satisfaction and handling of customer complaints

 

Requirements

 

  • Grade 12
  • Minimum of 2 years Management experience in a fast food restaurant
  • Micros/GAAP POS experience essential
  • Good all round computer skills
  • Must be willing to work shifts
  • Salary is dependent on skill set and operational experience

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