a la carte chef
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Sous Chef • Basic salary: between 10 000-12 000 (depending on experience). •
Established Restaurant in the Randpark Ridge area is looking for a Sous chef. Looking for individuals with 5+ years relevant chef and kitchen management experience.
Junior Sous Chef position available for busy upmarket Restaurant in Midrand. Looking for individuals with 4+ years relevant a la carte chef experience. Must have
Established Restaurant in the Parktown North area is looking for a Head Chef. Looking for individuals with 4+ years relevant chef experience and a formal