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Butchery Manager

  • Ad Placed : 17 May 2018 11:52:57
  • Remuneration : R 30000 - R 40000 - PER MONTH
  • Employment Type : Full Time
  • Industry :
  • FMCG
    FMCG Retail
  • Region : Mpumalanga / Nelspruit
  • Company : Biltong@ZA

BUTCHERY MANAGER - Nelspruit. New biltong/meat deli (opening June/July) REQUIREMENTS: Grade 12. Min 5 yrs retail & management exp. Value added products, cold meats & portion cutting knowledge. Excellent verbal & written comms skills. PC literate (especially Excel) Sober habits, versatile skills, punctual, go-getter, trustworthy, dynamic. DUTIES: Demonstrated ability to lead employees. Manage staff, schedules, productivity, running costs, disciplinary measures. Customer relations, services, orders, complaints, feedback, etc. Manage all orders, distribution, follow-up, etc. Stock ordering, intake, analysis, evaluations. Ensuring sufficient stock levels of all products. Minimizing returns, reworks & wastage. Understanding and enforcing GMP, GHP and Cold chain. Compliance with health & meat requirements & regulations. Ensuring & implementing FIFO principles. Ensuring proper, presentable & continuous dressing of the deli butchery counter. Ability to properly work & maintain all necessary equipment used in biltong & meat production. Ensuring overall cleanliness and hygiene of the outlet and butchery department. Overseeing and performing hygiene, equipment, customer service, etc. training. Introducing & commission new production items/lines as approved. Open & close outlet/s as required. Interview prospective staff & reviewing staff as required. Basic salary + provident fund package. Send CV to jobs@biltong.co.za BZA-NLPBM

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